arabica​ 10 44

arabica​ 10 44

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Arabica beans are favoured by many for their superior flavour compared to other coffee varieties.

Originating from Ethiopia, Arabica coffee plants thrive in high-altitude regions with cooler climates.

Compared to robusta, Arabica tends to have more nuanced flavours and a smoother finish.

This coffee type accounts for about 60-70% of global coffee production, reflecting its widespread demand.

Cultivation of Arabica requires more care and is generally more expensive due to its sensitivity to arabica​ 10 44 pests and diseases.

To sum up, Arabica’s distinct characteristics set it apart as a premium coffee variety.}